How To Make Crab Curry

                       Crab Curry

INSTRUCTIONS 

Things you will need:

• 2 crabs
• 60 ml oil
• Kashmiri red chillies (soaked)
• 1 tbsp ginger
• 1 tbsp garlic
• 1tsp poppy seeds (roasted and soaked)
• 1tsp coriander
• 1tsp jeera
• 1 onions
• 400 ml coconut milk
• 1 ½ tamarind pulp
• 2 ( litres) stock

Step 1

Put the crab into the boiling stock & boil for 10 mins

Cod & discard toes and stomach sac bellow the shell near the mouth.

Step 2

Cut the crab into 4 pieces.

Make paste of ingredients

Heat oil in the wok add grounded paste and cook on low flame. Add crabs and toss.

Step 3

Add tamarind water and reduce on slow fire.

Step 4

Add coconut milk, bring to boil.

Serve hot.