Baked Chicken
Things you will need:
- Chicken 2 portions (without skin)
- Lemon juice 2 tsp.
- Ginger garlic paste 1 tsp.
- Green chilies Four
- Oil 1 tsp.
- Plain flour 20 gm.
- Salt and pepper as per taste
- Lemon wedges and coriander leaves
Step 1
Wash and
dry chicken
Chop
green chilies fine or grind to paste.
Step 2
Mix well
with ginger, garlic & lemon.
Apply
this on the chicken with oil and allow it to marinate for 3-4 hours
Pre heat
the oven.
Mix salt
and pepper in flour. Sift.
Step 3
Arrange
chicken on a grill rack skin side down.
Step 4
Sift
half the seasoning over the chickenand bake for 15 minutes.
Step 5
Turn the
chicken over and sift the remaining flour and grill for another 15 minutes till
brown.
Garnish
with lemon wedges and coriander leaves.
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