How To Make Chicken Yakhni

               Chicken Yakhni

INSTRUCTIONS

Things you will need:

• 2 Chicken - cut into 8 pieces each
• 6- tbsp oil
• 4 tej patta, 10 laaung
• 7 tbsp saaunf, 4 tsp sonth powder
• 2- 1/2 tsp salt or to taste
• 5 cups curd- well beaten,
• 2 tsp garam masaala
• 2 moti illaichi
• 8 chhoti illaichi - coarsely powdered

Step 1

Heat oil. Add tej patta and laung. Fry for 2-3 minutes

Step 2

Add chicken. Fry for 3-4 minutes.

Step 3

Add sounf, sonth and salt. Fry for 2-3 minutes. Add cruched cardamons

Reduce heat.

Step 4

Add beaten curd. Mix well. Keep stirring till it boils Cover and simmer on low heat till chicken is well cooked and some graavy remain.

Step 5

Sprinkle garam masala and serve.