How To Make Chicken Soup

               Chicken Soup

 INSTRUCTIONS

Things you will need:

• 500 gms chicken bones
• 100 gms boneless chicken
• (Skinned)
• 30 gms all purpose flour
• 1 tsp garlic, chopped
• ½ tsp cumin seeds
• 1 tsp white pepper powder
• 2 bay leaf
• 2 green chilies
• ½ tsp garam masala powder
• salt to taste.
• 1 tsp oil

Step 1

Clean and wash chicken bones.

 and cut chicken into small pieces.

Put chicken pieces in a deep pan.

Step 2

 Add 1¼ liters water, chopped garlic, bayleaf, slit green chillies and bring it toa boil.

Step 3

Boil for half an hour. Strain and keep aside.

Step 4

Heat oil in a pan. Put cumin seeds when it crackle put flour, cook for a minute on a slow flame and then add reduced chicken stock, chicken pieces, white pepper powder, garam masala powder and salt.

Step 5

Bring it to a boil and serve.