How To Make Chicken Curry In A Coconut Base

 Chicken Curry In a Coconut Base

INSTRUCTIONS

Things you will need:

• 2 lb chicken
• For the paste
• 3 tbsp coconut
• 3-4 red chillies
• 2 green chillies
• 1 lemon size ball of tamarind
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 1 tsp poppy seeds
• 5-6 flakes of garlic
• 1" piece ginger
• 2-3 cloves
• 1" cinammon
• 2-3 cardammoms
• Paste of 2 tbsp cashewnuts
• 2 onions ,sliced finely
• Cooking oil
• Salt to taste
• Cilantro, chopped

Step 1

Heat oil and fry the onions till well browned.

Step 2

Add the masala and fry till the oil beginsto seperate.

Step 3

Now add the chicken pieces and salt and simmer till chicken is cooked.

Step 4

When chicken is tender, add the cashewnut paste and bring to a boil.

Garnish with chopped Cilantro.